Featured Recipes
Cookies and Cream Ice Cream
- Your guests will be impressed with this rich and indulgent ice cream.
Bread Pudding with Apples & Raisins
- Chilly autumn nights call for one thing and one thing only - comfort food!
Clotted Cream and Ginger Ice Cream
- This tangy ice cream is perfect for your ice cream maker but just as easy by hand.
Apple and Sultana Buns
- This quick recipe for Apple and Sultana Buns is both short and sweet - and the lovely sugary flavours are made with healthy fats!
Latest Recipes
Greek-style chicken pitta
- Take your average chicken sandwich up a notch with crunchy salad and creamy dressing.
Chunky Minestrone Soup
- This is a very chunky, filling version of minestrone soup. Feel free to use whatever pasta shapes you prefer. A sprinkling of grated Parmesan over each serving is delicious.
Mushroom and Leek Tagliatelle
- This pasta is quick and easy to make, and by using half-fat creme fraiche, the delicious sauce won't derail your smartpoints budget.
Baked Chocolate Bananas
- A wickedly indulgent final flourish for any seriously summery barbecue
Latest News
How to buy Pasta
Whether you do your pasta shopping in a supermarket or specialist Italian grocer, the broad selection now commonly available encompasses very different kinds of pasta. To help make sense of labels...
To Freeze or not to Freeze?
I recently moved house. Sorting through all the cards and photos of relationships gone by is always a gut-wrenching experience, but not half as exasperating as clearing out the freezer. Excavating...
What are Probiotics?
The intestinal tract is the organ in the body that digests and absorbs food. It is populated by trillions of bacteria that are required for keeping the body healthy. These bacteria can be affected by...
The Health Benefits of Lemon Water
Lemons and other citrus fruits are well known for their colourful pitted skins and tart, refreshing taste. Lemons contain citric acid and are well known for their high vitamin C content. The peel of...
Time to Change your Olive Oil
Are you running around in last season's olive oil? It could mean that your food doesn't taste as good as it should. While we might not think of pantry staples like olive oil as seasonal,...
Preserving Jars with Twist-off lids
1: Slowly bring water to the boil in a large stockpot or preserving pan. As it starts boiling, fully immerse the jars and lids in the water to sterilise them before filling. Leave everything in the...