Logo

Mulled Wine
found in Drinks - Alcoholic

Serves:    6  

icon Vegetarian    icon Vegan    icon Nut Free    icon Dairy Free

Prep: 5 minutes
Cook: 15 minutes

Difficulty:     
Moderate

Come the festive season, there's nothing better than a spiced, warming glass of this mulled wine.

Ingredients  scales
Directions

1
Put the red wine, cinnamon, star anise, cloves, lemon zest and sugar in a large pan. Cook on a low heat for 10 mins.
2
Remove from the heat and cool, leaving to infuse for about 30 mins.
3
To serve, heat without boiling, stir in the sloe gin (if using) and pour into mugs or heatproof glasses.



Picture
        
pinterest
        
        
gplus
        
email.jpg