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Beef Bourguignon & Swede Mash
A rich, slow-cooked French favourite!
Italian Sausage and Chestnut Pasta
A mix of sausagemeat and chestnut chunks creates a rich and nutty pasta sauce, lifting this from an everyday d...
Beef Wellington
Update a celebration dinner centrepiece using prosciutto instead of pancakes to encase beef and porcini mushro...
Mulled Wine
Come the festive season, there's nothing better than a spiced, warming glass of this mulled wine.
Red Onion Marmalade
Soft, sticky onion marmalade - great with pates and terrrines or a ploughman's lunch
Rich Ragu
A rich, versatile meat sauce: serve it Bolognese-style with spaghetti or use it as a base for lasagne or mouss...
Venetian Duck Ragu
Cinnamon adds complexity to this slow-cooked pasta sauce, which goes perfectly with large tubular paccheri pas...