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Banana Fritters
found in Desserts - Winter Warmers

Serves:    6  

icon Vegetarian    icon Nut Free

CALORIES
 
190
10% RDA
FAT
Medium
2.8g
4% RDA
SAT. FAT
Low
0.9g
4% RDA
SALT
Medium
0.65g
16% RDA
SUGAR
High
18.5g
21% RDA

Prep: 8 minutes
Cook: 7 minutes

Difficulty:     
Easy

These fritters are usually deep-fried, which means they soak up a lot of fat. Our versions are lightly fried, but just as tasty.

Ingredients  scales
Directions

1
Sift the flour and baking powder into a bowl and stir in the caster sugar. Make a well in the middle and add the egg.
2
Gradually beat in the milk until you have a thick, smooth batter. Dip the bananas in the batter to coat.
3
Heat half the oil in a frying pan and fry the fritters in batches, for 2-3mins on each side, adding more oil if needed. Lay on kitchen paper.
4
Transfer to a serving plate and dust with the icing sugar and cinnamon.



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