Honey and Cinnamon Apple Crisps
found in Desserts - Cold
 | 2 SPs |  | Vegetarian |  | Vegan |  | Nut Free |  | Gluten Free |  | Dairy Free |
|
Prep: 10 minutes
Cook: 1 hour 10 minutes
Difficulty:
Easy
Delicious and healthy. Not too sweet. You could also use Royal Gala apples.
Ingredients
- 4 tbsp clear honey
- 2 tsp cinnamon
- 4 Braeburn apples, cored and thinly sliced
Directions
1
Preheat the oven to 140°C / 120°C (fan oven) / 285°F / Gas Mark 1. In a small pan, gently heat the honey with the cinnamon. Set aside.
2
Arrange the apples in a single layer across baking sheets, then brush with the honey mixture, if it has thickened, reheat it briefly. Bake for 40 minutes, remove from the oven, turn, and bake for a further 25 minutes. Leave to cool completely, then store in an airtight container for up to 2-3 days.
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