Greek-style Quesadillas
found in Mains - Vegetarian
 | 9 SPs |  | Vegetarian |  | Nut Free |
|
Prep: 10 minutes
Cook: 5 minutes
Difficulty:
Moderate
Ingredients
- 1 red onion, finely sliced
- 1⁄2 red pepper, finely sliced
- 50g olives, halved
- 30g sundried tomatoes, roughly chopped
- 1 tsp oregano
- 1 calorie controlled cooking spray
- 2 wraps
- 50g mozzarella, grated
- 50g feta cheese, crumbled
Directions
1
Combine the onion, pepper, olives, sundried tomatoes and oregano in a small bowl.
2
Mist a frying pan with cooking spray and set over a medium heat. Add one wrap. Top with half the cheese, the vegetables and the remaining cheese. Add the other wrap and mist with cooking spray. Cook for 3-4 minutes until the base is browned and the cheese has melted. Turn and cook for another 2 minutes.
