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Sticky Pork and Peach Skewers
found in Snacks - Light Bites

Serves:    8  
icon  3 SPs

Prep: 10 minutes
Cook: 12 minutes

Difficulty:     
Easy

Ingredients  scales
  • 2 tbsp clear honey2 tbsp clear honey
  • 1 tbsp wholegrain mustard1 tbsp wholegrain mustard
  • 350g pork loin, lean, raw, cut into 3cm pieces350g pork loin, lean, raw, cut into 3cm pieces
  • 2 peaches, halved, cut into 3cm pieces2 peaches, halved, cut into 3cm pieces
Directions

1
Mix together the honey and mustard together in a small bowl and set aside.
2
Thread the pork and peaches onto 8 skewers and lightly brush over the honey and mustard mixture.
3
Cook the skewers on a preheated barbecue for 5-6 minutes on each side, until the pork is golden and just cooked through and the peaches are lightly charred.



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