Watermelon Salsa
found in Snacks - Hors D'Oeuvre
Vegetarian | Vegan | Gluten Free |
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Prep: 10 minutes
Cook: none
Difficulty:
Easy
Serve this zingy, refreshing watermelon salsa as a dip or pile on top of cheesy nachos. Deliciously moreish, it makes a lovely, light summer snack.
Ingredients
- 1250g watermelon
- 13 shallots
- 61⁄2 bunch(es) dried coriander
- 31⁄4 lime juice
- 13 tbsp olive oil
Directions
1
Finely chop the watermelon, shallots and coriander. Mix together with lime juice and olive oil. Season and serve as a dip or pile on top of cheesy nachos.