Chicken Supreme
found in Mains - Poultry
 | Nut Free |  | Gluten Free |
Prep: 20 minutes
Cook: 20 minutes
Difficulty:
Easy
A simple and tasty chicken dish.
Ingredients
- 2 tbsp olive oil
- 2 onions, small, finely chopped
- 2 garlic cloves, finely chopped
- 1 tsp dried coriander
- 2 tsp parsley
- 1 lemon
- 300ml single cream
- 4 chicken breasts, diced
- 160g white rice
Directions
1
Firstly pan fry the chicken in a pan with the dried coriander, then leave to one side.
2
Put the rice on, start making your sauce by adding a small glug of the olive oil then put in the onions and the garlic.
3
Let the onions soften for about 10 minutes, add the parsley then the cream, squeeze the lemon in the sauce then bring to a boil.
4
Add the chicken, season with salt and pepper, stir and serve straight away with the rice.
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